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Hotpoint Ovens Intelligent Cooking
Easy to understand graphics and a digital display mean you have total control. Hotpoint ovens give you information such as temperature, preheat indicator, recommended oven shelf position and cooking function icon. A digital clock, minute minder and automatic start/stop timer also assures you smooth running.
There are a range of Hotpoint Intelligent Cooking Functions on Hotpoint Experience single and double ovens that help you achieve perfect results every time you cook. Whether you're doing a Sunday roast for the family, a pizza for friends, or bread and cakes for special occasions, there's an Intelligent Cooking Function to suit your needs.
In addition, all Hotpoint Intelligent Cooking System single and double ovens come with a free recipe book developed by our expert chef to help you get the best out of your oven.
Hotpoint Ovens 2
Hotpoint Ovens Intelligent Cooking System Functions:
Roasting your Sunday joint has never been so easy!
Simply set Hotpoint ovens to the Roast function, the oven selects the optimum temperature, suggests a cooking time that you can alter, tells you when to put the meat in and even which shelf to cook it on. The patented system works while you get on with the rest of the cooking, controlling the temperature and humidity in the oven with a clever use of the elements and fan to give you a faultless roast.
Baking a cake or a loaf of bread?
Let Hotpoint ovens take over and cook them to perfection. Ovens with the Intelligent Cooking System have a setting for proving, to help make your bread and yeast-based cakes rise. Then once the dough is ready, just set Hotpoint ovens to the Bread function [you can adjust the cooking time if required] and the oven will cycle the temperature and humidity to ensure your bread is cooked effortlessly. For sponges and lighter cakes, set the oven to the Cakes function and let the oven do the hard work while you do something else.
Hotpoint Steam Ovens
Hotpoint's new Steam Oven is a fast, healthy and convenient way of cooking that seals valuable vitamins and minerals into your food.
Food is surrounded by steam at exactly the right temperature to seal in vitamins, minerals and textures. The Steam Oven maintains taste and avoids flavour transfer when cooking different dishes at once, giving better food appearance and smell. The cellular structure of food at low temperatures [100°C] is maintained which avoids over-cooking.
Excellent for portion control, steam cooked dishes will not reduce in size compared to grilling or roasting and with no fat or oil required it is a low-fat method of cooking.
Experience 48cm High Ovens
Introducing a new concept in cooking - Hotpoint's 48cm high single ovens.
Unique to Hotpoint, these ovens fit into a smaller area to free up space in your kitchen, yet provide the same capacity as the standard 60cm ovens.
These Hotpoint ovens are available in either a drop down, a left or a right side-opening door. There is also a pyrolytic self-cleaning oven to cope with the most demanding situations.
Versatile in design the oven controls are on the handle to provide a sleek and stylish look. This along with the benefits of Hotpoint advanced Intelligent Cooking System and fingerprint resistant stainless steel finish, demonstrate that these ovens really are at the cutting edge of modern cooking.
Hotpoint Warming and Storage Drawers
Hotpoint's new 12cm storage drawer makes sure that whatever you're doing, everything you need is immediately to hand.
You can choose to use it with one of Hotpoint innovative 48cm ovens, knowing that together they will fit into a standard 60cm housing. Alternatively use it with the coffee machine to store espresso cups, cocoa powder or sugar.
There is also the 24cm warming drawer, ideal if you like to entertain, enjoy having warm plates or want a convenient place to prove dough. There is plenty of space to stack plates and serving dishes for entertaining, or several loaves of bread for that home-cooked taste.
Your Hotpoint oven is at the heart of your kitchen, so not only should it look good, but it needs to perform too. As everyone is different, Hotpoint has a choice of designs and sizes to suit all needs.
With four different styles - Experience Steel, Experience Glass, Style and Professional - you have the choice of single or double Hotpoint ovens that can be built-in or built-under, range cookers or an innovative steam oven, all equipped with the latest technology and features.
Fast Clean
To keep your oven as clean and shiny as the rest of your kitchen, simply use the Fast Clean pyrolytic cycle. The quadruple glazed doors automatically lock, the oven heats to 500°C and burns off all the fat and waste leaving a small deposit of ash for you to simply wipe away. The process is comple ' safe and costs less than 50p each time.
Steam Cooking
Looking for a healthier way of cooking? Hotpoint's new steam ovens are a fast, healthy and convenient way of sealing valuable vitamins and minerals into your food. Taste is maintained as there is no flavour transfer, so different dishes can be cooked together. Now there's no excuse not to cook those healthy dishes you've been meaning to try.
Fast Cooking
Want it all now? Hotpoint Ovens Fast Cooking technology has virtually eliminated the need for pre-heating so you spend less time preparing a meal and more time enjoying it. Hotpoint electric heat management system cooks fresh food 20% faster than a normal oven and reheats pre-prepared meals 30% quicker without compromising on quality or flavour. Now that's what we call fast food!
Touch Control
The ultimate in sophisticated technology, Hotpoint touch sensitive panels deliver precision cooking to your fingertips. Available as touch control on glass or on stainless steel, the technology offers you total command and versatile programming with ovens that are efficient, easy to clean, and a pleasure to use. Hotpoint ovens look fantastic too! |
